Vegan

Vegan grill recipes

Summary - vegan grillingSummary - vegan grilling

It's barbecue season again! But there is no reason for us vegetable people to be left out. I've put together all of my favorite vegan grilling recipes so you can grill delicious and easy meals all summer long!

From vegetarian kabobs to burgers to grilled salads and fruits, there are endless vegan-friendly recipes for the grill.

So let's light the grill and cook!

Summary - vegan grilling

30 vegan grill recipes

In this recipe, tofu is marinated, paired with vegetables, and grilled. Serve these tofu kebabs for lunch, dinner, or even as a party starter!

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A grilled version of the classic French stew, this grilled ratatouille features eggplant, onion, zucchini, and peppers.

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This is a wonderfully simple salad with the sweetness of grilled nectarines, the crispness of fresh rocket and the creaminess of vegan cashew cream. Serve as a side dish or for a light lunch.

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Try this delicious beetroot-inspired falafel recipe. It can be baked or grilled (or grilled) for a wonderful, healthy, gluten-free, vegan falafel.

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These grilled eggplant tahini satay kebabs are grilled soft and lightly caramelized in a tahini satay marinade. They're a fun vegan, nut-free, and gluten-free twist on traditional satay kebabs.

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These grilled tofu steaks are the perfect way to get some vegan protein during BBQ season! The tofu is marinated and then grilled to your liking for a low-carb, high-protein meal.

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Why should vegetarian burgers get all the love? Vegetables are fantastic on the grill too – the fire enhances their flavors. Plus, these vegetarian fajitas are so fresh, easy and quick to make. You will be done in just 30 minutes!

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Heat up the grill to make these vegan tropical tofu skewers with avocado and mango. They are easy to make and perfect for summer grilling. Swap vegetables and fruits that you like!

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These marinated tempeh "steaks" can be grilled, baked, or fried for a simple meal with a variety of serving options. Prepared with a simple 5-ingredient marinade, this dish will quickly become one of your favorite recipes for any night of the week!

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Our vegan beetroot kidney bean burger patties are full of flavor and beautifully colored and the star at every barbecue, picnic or dining table! Seriously hearty and secretly healthy, they're crispy, high in protein, gluten-free, and so easy to make. These burgers are also great for meal preparation, kid-friendly and easy to customize.

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These juicy, flavorful black bean burgers with jalapeños are a fabulous vegan option for grilling! They can also be baked in the oven for a comfortable dinner.

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This grilled eggplant is marinated in Jamaican jerk spices, skewered, and then grilled to caramelized perfection. They are super easy to make and perfect for parties and barbecues!

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These vegan grilled portobello burgers are filled with a hearty umami taste thanks to the delicious marinade. When you're dealing with ingredients like grilled onions and vegan pesto, this is a burger you'll want to make every weekend.

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Miso-glazed grilled vegetables are quick and easy to prepare, loaded with nutrients, and perfect for midweek dinners. This delicious Japanese vegetable recipe is also vegan and gluten-free.

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Have you ever had grilled fennel? It's guaranteed to become one of your favorite side dish recipes – especially if you're cooking on the grill!

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These chilli-lime-tofu and peach skewers are grilled and coated with sweet sesame icing. It only takes 30 minutes to make! These tofu kebabs are the ultimate vegetarian summer dish – simple, aromatic and nutritious.

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This grilled hemp pesto peach flatbread is a delicious and easy to cook dish on the grill. It's the perfect dish to keep your guests happy during a summer weekend celebration!

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This grilled broccoli recipe uses a simple marinade and technique to turn a sometimes despised vegetable into a real taste sensation!

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Grilled summer vegetables with Romesco sauce are one of my favorite summer side dishes. These delicious grilled vegetables are a summer dream!

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Everyone will love this grilled barbecue tofu recipe! These delicious tofu slices, grilled and coated with barbecue sauce, are a vegan's dream.

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This grilled ginger tofu recipe goes well with many vegetables: broccoli, carrots, green beans, peppers, and spring onions – depending on the season. Serve this dish with white rice or soba noodles for an Asian cuisine theme.

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You can grill these delicious cauliflower steaks outside on the grill or inside on a grill pan. You can also cut the cauliflower into florets and roast them in one layer on a sheet pan.

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These simple vegan flatbreads are deliciously soft and flavored with garlic and herb butter. Make these flatbreads in a pan or on a grill. Serve them with curries, stews or your vegan grill favorites!

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Be prepared for a revelation: you would probably never think of putting cabbage on the grill – but you should. Grilling not only gives the vegetables a smoky flavor but also brings out their natural sweetness, which also makes them attractive to people who didn't think they liked cabbage!

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This recipe makes great leftover food and is so easy to make that it can be brought to a lunch or dinner party.

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For your summer barbecue fun, try this recipe with grilled tempeh, green beans and pineapple. Grilled pineapple creates a heavenly contrast to the assertive taste of tempeh marinated with hoisin and green beans. If ever there was one dish that captures the essence of vegan BBQ bliss, it would be it!

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In diner jargon everything that has to do with spinach is called "Popeye", hence the name for this variation of the classic club sandwich.

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For the simplest and most elegant starter when grilling, make this grilled asparagus with spring onion and radish "butter". Oh my god this dish is amazing!

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Make Your Own Vegan Hot Dogs! These delicious vegetarian hot dogs (made with almond flour, tofu, and vital wheat gluten) are great when you want to take a break from the various store-bought hot dogs. You can add even more condiments if you want your hot dogs to have more fun!

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Discover this delicious recipe for vegan souvlaki tofu skewers. These Greek-inspired skewers are perfect as a starter or light main course.

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